Bun In The Oven

posted in: Cooking | 25

There are some things you just didn’t plan on baking for a while but all of a sudden, you find yourself in the middle of the process. It’s somewhat unexpected and not entirely planned but it sure brings a smile to your face just to know that it is indeed baking. This is the situation I currently find myself in. I’m a happy baker I suppose.

Ultimate Bun

1 spermatozoid
1 ovum

Combine ingredients the best way you know how. Bake in a 98.6°F uterus for approximately 40 weeks. It is a slow and long baking process and getting the bun out is painful but I hear the result is well worth it.

Makes 1

So, I have known for a while I was pregnant but I was waiting to see a heartbeat before I announced it to everyone and their mother. It’s still early in the pregnancy so I’m crossing my fingers I make it out of the first trimester with flying colors. I am due sometime around August 20th.

This is really the reason I have not been cooking or baking much lately. At first, I was very tired all the time and now I am hardly eating because just the thought of most food makes my stomach turn. I hope that goes away soon though because my husband will start complaining about eating fast food so often any time now!

25 Responses

  1. Quellia

    Congrats. Second trimester is supposed to be easier to eating and such, but as I don’t do pregnancy well and lose weight during it, I’m a bad person to check with – however everyone else I’ve known has felt much better in the second trimester and enjoyed it. Good luck!

  2. Andrea

    Congratulations! Best wishes for a happy and healthy pregnancy. The second trimester really is better than the first!

  3. slush

    WOW! Congratulations! Nothing like being pregnant for the first time. I wish you all the best for the next 9 months. Have a happy and healthy pregnancy! xo

  4. I(dot)J

    oh, you’ve got me beat HANDS DOWN with that challenge.
    CONGRATULATIONS!!! That’s the best picture of a bun yet!

  5. Dharm

    Hey!! Great News and many congrats! All the best to you and the baby. Children are certainly a joy!

  6. Mer

    Congratulations!

    I love the recipe you include. I think I’m going to wait on trying that one though – and stick to sourdough and dinner rolls. :0)

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